From waterfront dining to hidden neighbourhood gems, Auckland's food scene is thriving. Here are our favourite spots to eat, drink, and savour the flavours of the City of Sails.
Auckland is one of the Pacific's most vibrant food cities, with influences from New Zealand's Māori heritage, Pacific Island cultures, and a thriving international dining scene. Whether you're after a long Sunday brunch in Ponsonby or fresh seafood on the waterfront, there's something for every palate.
Auckland's most celebrated fine dining destination. Clooney offers a seasonal tasting menu that showcases New Zealand's finest produce in an intimate, elegant setting.
Perched on the 53rd floor of Sky Tower, Peter Gordon's flagship restaurant combines breathtaking 360° city views with inventive fusion cuisine inspired by New Zealand and the Pacific.
Al Brown's legendary eatery in the heart of the CBD is a Kiwi institution. Known for its share-plate style menu, fresh oysters, and the iconic Depot burger — always busy, always worth it.
Housed in a stunning Britomart warehouse, Amano is the go-to for house-made pasta, wood-fired pizza, and exceptional Italian-inspired dishes made with fresh local ingredients.
A Ponsonby favourite committed to sustainability and seasonal eating. Orphans Kitchen works directly with farmers to bring you honest, ingredient-led cooking in a warm, neighbourhood setting.
Chef Ed Verner's hyper-local, open-fire restaurant in Parnell offers one of New Zealand's most unique dining experiences. Every dish is fermented, aged, or cooked over live fire — bold and unforgettable.
Auckland's dining scene is spread across a handful of distinct neighbourhoods, each with its own personality.
Auckland's most vibrant dining strip. Ponsonby Road is lined with cafes, wine bars, and restaurants spanning every cuisine. A weekend brunch here is practically a rite of passage.
The waterfront precinct is home to some of Auckland's most stylish restaurants and bars. Ideal for a long lunch or pre-theatre dinner with stunning harbour views.
Auckland's oldest suburb blends heritage charm with contemporary dining. Parnell Village is perfect for a relaxed dinner, with a mix of local favourites and destination restaurants.
The CBD's own restaurant row. Federal Street is home to a cluster of celebrated eateries within walking distance, perfect for a midweek dinner without venturing far from the city centre.
A few things to know before you head out to eat in the City of Sails.
Auckland's best restaurants fill up quickly, especially on Friday and Saturday evenings. For popular spots like Clooney, Depot, or Pasture, book at least a week in advance.
New Zealand's seafood is world-class. Look out for green-lipped mussels, Bluff oysters (in season), snapper, and fresh paua (abalone) on menus across the city.
Some of the city's best food is found in the suburbs. Hop in a cab or rideshare to Ponsonby, Grey Lynn, Kingsland, or Mt Eden for a more local dining experience.